Skeleton Veggie Tray This easy skeleton veggie tray is a healthy Halloween snack that’s perfect for the spooky season. With plenty of crunchy veg and a creamy sauce for dipping. Serves: 4 people for snacks
I am driving a 1955 vehicle. Gosh, in 1955 she was a beaut! Shiny, new, pristine – not a blemish on her. Ran without a hiccup and seemed to get better as it ran –
Dexter is a reminder that you never know where life is going to take you and that one must be willing to adapt so as to continue living the best life you can possibly live.
Agatha Christie’s Poirot mysteries are a favorite of mine and my husband and I spend many a night binging on them. Hercule Poirot is a peculiar, yet sensitive character that we have drawn many “pearls”
When my family and I were traveling to Alaska we made our way through TSA and had to show both our passports and driver’s license to the agent. And in all my years traveling as
Not ready for Summer to be over? Me neither. Try this recipe to remind you of hot summer days without the guilt of eating lots of calories and fat. So simple to throw together within
As a planner I have a strong tendency to anticipate, figure out all the possibilities and plan for every outcome. This summer was no different. But you can’t anticipate the unexpected. I could not have
I never got to know my grandparents as one set died before I was born and the other set travel so much that a relationship never had time to be fostered. As I look around
My recent vacation was filled with all the wonderful moments one expects from a family vacation: wonderment of God’s creation in the state that is Alaska, shared laughter, making memories and just being together uninterrupted
I am a planner. I love to research, plan and execute that plan to fruition. As a writer I spend a lot of time planning. I plan my schedule to carve out regular time to
Eleanor Roosevelt is known as the longest serving First Lady of the United States as well as being a strong and fearless role model. Yet in her autobiography she described her younger self as being
I recently worked with a nutritionist and have discovered better ways to prepare tasty, yet nourishing foods. One of the recipes I am addicted to. Not only is it nutritious, flavorful, but keeps me regular