SLOW-COOKED RATATOUILLE
from Taste of Home TOTAL TIME: Prep: 25 min. + standing Cook: 5 hours YIELD: 10 servings When the weather is cold and you need some comfort but want to eat healthy; this is your
Read More
HOT DOG MUMMIES
HOT DOG MUMMIES – by Allrecipes! Whether you celebrate Halloween or not these little mummies are delicious. If you are invited to a Halloween Party they make a hit. And if you are like me
Read More
Greek Lemon and Chicken Soup (Avgolemono Soup)
Recipe by Amanda Mason Prep Time: 10 mins / Cook Time 20 mins / Total Time 30 mins While the weather is still warm in Central Florida where I live; I just had to share
Read More
Pork Surprises
I have fond memories of this recipe. My mother-in-law did not have air conditioning in her home in Fort Myers, FL and the summer months were brutal. Not wanting to heat up the kitchen, Momo
Read More
Potluck Sweet and Crunchy Broccoli Salad
Summer is here and with it comes the dread of heating up the kitchen. This recipe helps eliminate this problem. It is also a great recipe to serve a large crowd like a summer family
Read More
Lazy Daisy Cake
King Arthur Baking Company This simple yellow cake with a broiled coconut-butter-brown sugar topping is an all-time favorite. It’s quick and easy, and travels very nicely right in its baking pan. Prep time: 15 minutes
Read More
Fast, Easy and Fabulous Fish
Are you looking for a delicious, easy fish recipe that is sure to please the whole family? Look no more. Serve with rice and a toss spring mix salad and dinner is served Panko &
Read More
Feel-Good Apple Muffins
With the new year in full swing Thad and I are trying to eat cleaner. Which means, if we can’t read, say or know what the ingredients are – we don’t eat it. Here is
Read More
Dress up Your Christmas Table
Want to dress up the Christmas table or buffet table with an edible centerpiece? This is a fun way to add a little something special to shrimp cocktail. Shrimp Christmas Tree Ingredients: 2 pounds medium
Read More
A Recipe to Be Grateful For
Carrot Soufflé This is one of my favorite sides to make for Thanksgiving or any holiday celebration. It’s simple, easy to prepare and taste like desert! Yum! Servings: 6 Ingredients 1 pound carrots, coarsely chopped ½
Read More
Happy Fall, Y’all!
When I think of Fall, I think of leaves turning into shades of auburn, brown and gold bringing about cool-breeze-sweater-weather. And then I remember that I live in Central Florida where we won’t see or
Read More
New Ways to Cook
I don’t know about you, but I tend to cook the same meals day in and day out. I get so I dread shopping for the week because I am out of ideas. So lately
Read More